Maple Salmon

INGREDIENTS

1/4 cup Fulton’s Maple Syrup

2 Tbsp. soy sauce

1 clove garlic,  minced

1/4 teaspoon garlic salt

1/8 teaspoon coarse ground black pepper

1 pound salmon fillet

INSTRUCTIONS

In small bowl, mix together Fulton’s Maple Syrup, soy sauce, garlic, garlic salt, pepper until smooth.

Arrange salmon in a shallow glass baking dish and coat well with maple syrup mixture.

Cover the baking dish and marinate, refrigerated, for 30-60 minutes, turning once.

Bake at 400F for 20 minutes or until fish flakes easily with a fork.

You can BBQ your marinated salmon on a maple plank for extra flavour.